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ARCHAEOLOGICAL TREASURES OF VIETNAM

(No.2, Vol.8,Apr-May Vietnam Heritage Magazine)


















Others:
The special thing about Huong Canh is its blue clay, the raw material used to make its famous products. This clay is found in the swampy areas, 3-10m ...
A short while ago, I was asked if the Vietnamese fondness for eating snails were a consequence of the former French presence here.
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