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I often come back to my village, my childhood’s world, full of mysteries. I come back, sit down and hope that the old feelings and visions will come back too [ more... ]
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On my recent visit to the Vietnamese Women’s Museum in Hanoi, I saw a group of foreigners admiring a permanent display section that featured the eight most amazing modern Vietnamese women. [ more... ]
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The special thing about Huong Canh is its blue clay, the raw material used to make its famous products. This clay is found in the swampy areas, 3-10m ...
A short while ago, I was asked if the Vietnamese fondness for eating snails were a consequence of the former French presence here.
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