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Ke Ga island is only seven ha big and just 500 metres from shore, but is quite famous, not only because it has a lighthouse that many think is the oldest in South-East Asia, [ more... ]
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Sit in the lobby of an international hotel like the Sofitel Saigon Plaza for any length of time and you are sure to see people from all over the world and hear many tongues. [ more... ]
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Surrounded by lush green gardens, the BW Premier Indochine Palace has set a new standard in excellence that is difficult to match. [ more... ]
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In April, 2013, I was invited by Vietmark Company to join them in an exploratory tour in Binh Duong, which is 60 kilometres northeast of Saigon. [ more... ]
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With the tropical sun plunging its glaring self into the water of Nha Trang Bay, [ more... ]
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Standing at the base of the great green slab of forest-covered rock dropped by the hand of the Almighty on a featureless plain and craning my neck to see the lofty summit at 461 metres above sea level, [ more... ]
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Forty kilometres downstream from Hanoi, one comes to Cuu Village in Van Tu Hamlet in Phu Xuyen District. [ more... ]
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Van Phong Bay, with its beautiful turquoise and aquamarine water, lies nearly two hours by car from Nha Trang, and is protected by Hon Gom peninsula and two islands, [ more... ]
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Every year, when the full moon of the fourth month on the lunar calendar rises, villagers of Phuoc The in South-Central Vietnam [ more... ]
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The ‘Duxton’ is not to be missed. It is the beige-and-white hotel toward the harbour end of Saigon’s chic and famous Nguyen Hue boulevard. [ more... ]
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The special thing about Huong Canh is its blue clay, the raw material used to make its famous products. This clay is found in the swampy areas, 3-10m ...
A short while ago, I was asked if the Vietnamese fondness for eating snails were a consequence of the former French presence here.
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